0 Views· 07 September 2022
I COOKED the most DELICIOUS RIBS of my LIFE!
I have cooked many ribs, but none like this! These ribs are so good that we could not keep our thoughts together. My favorite new way to cook ribs is this! Sous Vide just took it to a whole new level and most important it is easy!
Guga’s Rub: https://youtu.be/omXFw_JnP4E
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THE EQUIPMENT I OFTEN USE IN MOST VIDEOS
* SOUS VIDE EQUIPMENT *
Nise Wave Sous Vide: https://nise.tech/pages/buywave
Joule Sous Vide Circulator: https://amzn.to/2Ii6SFy
Anova Precision: https://amzn.to/2PM1izx
Sous Vide Container: http://amzn.to/2merrsb
Sous Vide Container Cover: http://amzn.to/2mbpTxt
My Stove: https://amzn.to/2DBwP2C
Tongs Tweezers: https://amzn.to/2M6v3Gm
Best Chamber Sealer: http://amzn.to/2hGHYF8
Cheap Suction Sealer: http://amzn.to/2mtj1Oi
Chamber Bags: http://amzn.to/2fpvSzD
Suction Bags: http://amzn.to/2mXfSUO
Bag Holder: http://amzn.to/2vjBYp5
Mini Weight: http://amzn.to/2nF3Q2Q
My Salt: https://amzn.to/2tofZgN
Pepper Grinder: http://amzn.to/2BYhNiz
Large Clips: http://amzn.to/2nsunQP
Stainless Steel Searing Circle Grate: http://amzn.to/2osFD3y
Grate Inside Container: http://amzn.to/2pKCxIS (mine is 10x15)
Rack System Lifter: http://amzn.to/2tMRNDE
Affordable Rack System: https://amzn.to/326c5Ih
Stainless Rack System: http://amzn.to/2qu0eAK (Choose the right size for you)
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* EVERYTHING I USE in one LINK *
https://www.amazon.com/shop/sousvideeverything
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* Ribs by Grand Western Steaks
Their Website: http://bit.ly/2ConGtC
Use Code "SVE" for 15% Off any purchase, no restrictions!
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F.Y.I. They have picanha, TELL HIM GUGA SENT YOU!
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My Powerful Stove: http://bit.ly/349pcdn
* TORCHES OPTIONS *
FLAMETHOWER: https://grillblazer.com/
Small Torch: http://amzn.to/2BWYvv1
Searzall Torch: http://amzn.to/2meJLS7
Searzall Head: http://amzn.to/2mX8Pvl
* SEARING GRATES *
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Portable Stove: http://amzn.to/2hqF5VN
Wood Pellets: http://amzn.to/2mMOR9O
Charcoal Grill: http://amzn.to/2mXaIbp
Weber Griddle 1/2 Moon: http://amzn.to/2mehj2S
Cast Iron Griddle Round: http://amzn.to/2nsi0E7
Heat Resistant Glove: http://amzn.to/2BFEk3J
* STICKY RIBS SAUCE *
1/2 Cup Sherry Vinegar
1/2 Cup Balsamic Vinegar
10 to 20 Garlic Cloves (Chopped Fine)
1 Cup of Soy Sauce
1 1/2 Cup of Honey
* CORN BREAD RECIPE *
1 Cup cornmeal
3/4 Cup all-purpose flour
1 tbsp sugar
1 1/2 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
2 large eggs, lightly beaten
1 cup buttermilk
1/8 Vegetable Oil
3 tpbs Butter
* CREAM CORN RECIPE *
1 1/2 Cup bacon
4 Cans sweet corn, very well drained
4 cloves garlic, minced
1/2 cup green onion, sliced
2 jalapeno peppers, diced
salt, freshly ground black pepper
1 cup heavy cream
6 ounces mozzarella cheese
Small Cast Iron Skillet: https://amzn.to/39kqiF1
* OTHERS *
Blender: http://amzn.to/2n3IpKx
Cutting & Serving Board: http://amzn.to/2lTpcrz
Granite Cutting Board: http://amzn.to/2mMYPb0
Food Grade Gloves: http://amzn.to/2lTd8H4
Bundt Cake Glass Pan: http://amzn.to/2mSE25M
Glass Mason Jars 8 Oz.: http://amzn.to/2mSF6qm
Glass Mason Jars 4 Oz.: http://amzn.to/2oxtx7Z
Glass 7 Cup with Lid Container Kit: http://amzn.to/2onMYhB
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* If you have any questions please leave a comment below and I will reply. Thank you so much for watching see you on the next video! :-)
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#Ribs #BabyBackRibs #SousVide
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