🧳 MARK WIENS: https://www.youtube.com/c/MarkWiens
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In October of 2021, I traveled to Phoenix, Arizona to meet up with my good friend Mark Wiens for an unparalleled 3-day food adventure! Come with us as we eat our way through Phoenix, Arizona for 72 hours!

On our first day together, we kicked off our adventure with a full day of Indian food! We started The Dhaba Restaurant & Market Place. There, we had pani puri, dahi puri, chicken seekh kebabs, garlic naan, butter chicken, chicken karahi, malai kofra, and chicken biryani!

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At Curry Corner, we dove into garlic naan, seekh kebabs, dal, tandoori chicken, chapli kebabs, nihari, and masala fries with chicken tikka masala sauce, feta, and cilantro.

Our day ended at a food truck called Desi Gaad, where we tried samosa chaat, goat pepper fry, papdi chaat, punugulu, masala vada, chicken pakoda, and onion samosas!

Our second day was all about Mexican food from the state of Sonora! We started with authentic breakfast burritos, tongue tacos, and head tacos at Taqueria La Hacienda.

At Ta’Carbon, we went for a caramelo, beefy carne asada tacos, taco hass, and horchata. Then, at Mi Lindo Michoacan Mexican Corral, we had mouthwatering carnitas and a nopales chalupa! We finished for a Sonoran hot dog at El Caprichoso Hot Dogs!

Day three was all about barbecue, so we started at JL Smokehouse to try their special Mark Wiens platter, which includes pork belly, brisket, pulled pork, rib tips, green beans, barbecued spaghetti, smoked sausage, and a shrimp po’boy!

Finally, at Little Miss BBQ, we had Texas-style brisket, a 2.2-lb dinosaur beef rib, jalapeno cheddar sausage, and a smoked pecan pie. We were bursting by the end, but what an amazing 72 hours!

Where have you been?

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About Me:

My name is David Hoffmann. For the last 13 years, I have traveled the world in search of unique culture, food, and history! Since starting David’s Been Here in 2008, I have explored over 1,300 destinations in 92 countries, which I welcome you to check out on my YouTube channel, travel blog, and social media.

I focus a great deal on food and historical sites, as you probably have seen! I love to experience the different flavors that each destination has to offer, from casual street food to gourmet restaurant dining. I’m also passionate about learning about the local culture.

P.S. Thank you for watching my videos and subscribing!