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2 Views· 29 January 2023

BEEF RAGU PASTA RECIPE (BETTER THAN BOLOGNESE?) | SAM THE COOKING GUY

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marionjohansen
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It's time for some RAGU - and to merge with the beautiful pasta sauce is an insanely tender beef short rib out of the pressure cooker. And it raises the question....is Ragu better than Bolognese? 🤤

00:00 Intro
1:04 Trimming & seasoning short rib
2:32 Searing short rib
3:42 Softening vegetables
3:57 Adding in garlic
4:16 Adding tomato paste
4:37 Adding flour
4:54 Seasoning
5:06 Adding wet ingredients
5:47 Adding short ribs
6:12 Pressure Cooker instructions
8:45 Pressure Cooker finished
9:03 Removing bones
10:31 Adding meat back & simmering
11:08 Serving
12:45 First Bite
14:05 Outro

🔴 RECIPE:
https://bit.ly/2OpdYhN

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We really just have one goal - to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then.

If you only want the steps to make something, like those vids shot from above with no people, no conversation no nuthin - then we are absolutely not for you. But if you wanna a little fun while you learn, then this is the place.

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