Fluffy, pillowy, homemade bao buns… filled with JAM? Totally a thing! Marion Grasby is baking Asian-esque jam donuts by using her beloved family recipe for bao, then filling them with raspberry baker’s jam. The finishing touch: a lip-licking five spice sugar! Make these delightful doughnuts for a weekend treat, birthday party, special occasion, picnic… or just because!
Get the recipe: https://www.marionskitchen.com/jam-bao-nuts/

Subscribe to my channel and press the bell button to get notifications every time I post a new recipe: http://bit.ly/2xOQ7zs

Binge watch a whole bunch of my Asian food recipe videos here: http://bit.ly/2JAKVUg

Come chat with me on:
https://www.facebook.com/mariongrasby
https://www.instagram.com/marionskitchen
https://twitter.com/marionskitchen

And if you're in the USA, Australia or New Zealand you can buy my premium, all-natural Asian meal kits! You'll find them in the Asian aisle at these stores: http://bit.ly/2sNdNOJ

For more super tasty recipes: http://bit.ly/MKrecipes

ABOUT MARION

Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.

Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).

​Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.


We downloaded this music from Youtube free music a long time ago and we already used this music in the old content before.