New flavors! This is very Delicious and Famous Recipe! Everyone fell in love after trying it!
* Ingredients
1. Main dough
120g (0.83 cup) All purpose flour
30g (2 tbsp) Unsalted butter
25g (2 tbsp) Sugar
60g (4 tbsp) Water
2. Oil dough
80g (0.55 cup) All purpose flour
50g (3.5tbsp) Unsalted butter
3.Fillings
15g (1 tbsp) Unsalted butter
120g (1/2 cup) Milk
38g (3 tbsp) Sugar
50g (5 tbsp) Glutinous rice flour
30g (6 tbsp) Coconut shredded
10g (1 tbsp) Sesame seeds

180°C (355°F) bake for 30 minutes

Important tips
1. The butter can be substituted with other cooking oil, and adjust the amount of cooking oil in the oil dough to 40 grams.
2. If the dough is not easy to roll out or is easily broken, please let the main dough rest for a longer time.
3. If you don't have an oven, you can also use a pan to fry it on medium-low heat.
4. The filling is very sticky, wear gloves or grease your hands to make it easier.

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