3 days, making leanto shelter, beef jerky, all night fire, using a home made axe, no sleeping bag, sleeping with reindeer skins. Open the full video description for more information.

This is the long version of the video - here is the short version https://www.youtube.com/watch?v=wweJCtf464k

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Location: Denmark - previous viking country. West coast of Jutland - sand, big sea, spruce and pine forrest. Some of the most remote in Denmark, but a lot of people in Denmark so limited how remote it can get. A lot of birds and deer. No bears only a few wolves - nothing dangerous for campers. If you want to do the same in Denmark do you need to be the owner or get the owners permission.

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Consuming: Water, spruce tea. Cow, salt.

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A few quick questions:

1. Do you sell?
No. Don't sell anything.

2. How long did it take to dry the meat?
About 6 hours. The wind, sun and salt helps the drying go faster.

3. what backpack are you using?
A modified M39 from the Swedish military. I have used mine for years. Very common in general here in Scandinavia.

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Some of the gear used in the video:
1. Sweaters = unknown.
2. Pot = made by "Pathfinder" 2 liters.
3. Pants = made by "Klattermusen"
4. Axe = homemade
5. Boots = made by "Redback" original boots
6. Backpack = M39 swedish military

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Video gear: Nikon D7000, Nikon 50 1.8, Røde videomacro, iMovie.

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