This Asian-inspired dish is sure to please! Pick up a Certified Angus Beef ® brand flank steak, and then follow the simple instructions for a flavor-packed meal.
Get the recipe: https://www.certifiedangusbeef.....com/recipes/reciped

Ingredients:
1 pound Certified Angus Beef ® flank steak
1/4 cup soy sauce
2 tablespoons honey
2 tablespoons miso paste (white preferred)
1 tablespoon rice vinegar
2 teaspoons sesame oil
7 ounces dry udon noodles (about 1/2 typical package)
3 tablespoons butter
6 ounces bean sprouts (about 2-cups)
6 ounces sliced snow peas (about 2-cups)

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