Savory and versatile, Teriyaki Sauce has been becoming the mainstay seasoning outside of Japan. Learn how to make delicious and easy homemade teriyaki sauce in this recipe.

PRINT RECIPE ▶ http://bit.ly/HowToMakeTeriyakiSauce

Ingredients:

½ cup sake (½ cup = 120 ml = 8 Tbsp)
½ cup mirin (½ cup = 120 ml = 8 Tbsp)
½ cup soy sauce (½ cup = 120 ml = 8 Tbsp) (Use GF soy sauce for GF)
¼ cup granulated sugar (¼ cup = 60 ml = 4 Tbsp)

Instructions with step-by-step pics ▶ http://bit.ly/HowToMakeTeriyakiSauce


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