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2 Views· 14 September 2022

EASY DONUTS

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LizaSherma
Subscribers

EASY DONUTS
18 grams instant dry yeast
¾ cup white sugar
3 whole eggs
160 grams salted butter
150 grams evaporated milk
200 grams water
1 teaspoon salt
1 teaspoon baking powder
1000 grams bread flour

Classic sugar glaze:
¼ cup melted butter
2 cups confectioner’s sugar (
1/3 cup evaporated milk
Splash of vanilla extract (optional)

Classic Chocolate glaze:
1 cup (225 grams) dark chocolate
¼ cup butter
2 tablespoons corn syrup
1 tablespoon fresh milk

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