Easter Egg Rocky Road is the perfect Easter Recipe to make this year! You can use this recipe as an Easter sweet treat or a way to use up leftover Easter Eggs.
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If you would like to learn how to make Easter Rocky Road then just follow this Easter Rocky Road Recipe.


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More Easter Recipes https://www.youtube.com/watch?v=2w0ZtWY8DeM&list=PL5CBaQ3nMr6HC_yJHHasKzfN9XAZZSSZF

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ABOUT

Welcome to Recipes by Carina! I'm a professionally trained Chef, amateur food photographer, and a lover of creating videos! Food, cooking, and baking is my passion, time spent in the kitchen is my favourite thing to do. I love creating recipes just as much as making old classics. If you're wanting to learn how to cook I'm here to teach you, from easy and simple recipes to others that are more advanced. If you have any requests for recipes you would like to see on my channel let me know. Happy cooking!

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EQUIPMENT FOR THIS RECIPE

Mixing Bowl https://amzn.to/2YRdTEx
Saucepan https://amzn.to/2WU53E9
Wooden Spoon https://amzn.to/2WNZMOd
Baking Dish https://amzn.to/2G4AWUL

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EASTER ROCKY ROAD RECIPE

Ingredients

9oz / 250g Milk Chocolate
9oz / 250g Dark Chocolate
½ Stick / ¼ Cup / 50g Butter
3.5 oz / 100g Digestives or Grahm Crackers
1½ Cups Mini Marshmallows
¼ Cup Pistachios
9oz / 250g Mini Easter Eggs

Instructions

Melt the chocolate and butter in a medium bowl over a pot of simmering water until smooth.
Break the digestives up into small pieces and place in a large mixing bowl.
Add the marshmallows, pistachios, and mini easter eggs to the large bowl, reserving some of each for decorating the top of the rocky road.
Pour the melted butter and chocolate into the large mixing bowl and use a wooden spoon to combine everything together.
Pour the rocky road into a lined baking dish, pressing it down so there are no air bubbles. Decorate the top with the remaining ingredients as well as any other easter themed treats you have.
Place the rocky road into the fridge to set for at least 4 hours or overnight before slicing into smaller pieces.

Notes

You can use any type of biscuit or cookie instead of digestives. Oreos work really well here.
Substitute the pistachios out for your favourite nut.
Use any kind of easter treats you would like here, I've used mini eggs and mini creme eggs.

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MY FAVORITE COOKING EQUIPMENT

Chopping Board http://amzn.to/1UTwTfF
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Hand Mixer http://amzn.to/1UTxcas
Blender http://amzn.to/1WWfb9r

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CAMERA EQUIPMENT I USE

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