In this video, Roland will show you how to prepare potatoes with minced pork which is quite a common dish available at economic rice stalls in Singapore. For those of you in Singapore who have been eating home-cooked food by your mom or granny since young, I guess this dish is not unfamiliar to you.

Refer to the ingredient list below or go to our website here http://spicenpans.com/easy-pot....atoes-with-minced-po for your easy reference.

We would like to give special thanks to Shogun by La Gourmet for letting us try out their high quality pan. If you like to buy them, you can go to any of the major departmental stores in Singapore such as Isetan, Robinsons or Tangs.

Since many of you have been asking, we're using Magimix food processor. You can also get it from major departmental stores in Singapore.

Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.

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Thanks for watching! See you soon.

xoxo
Jamie
on behalf of Spice N’ Pans

Ingredients:
Serves 4

1kg of potatoes - sliced & soaked for 20 min
250g of minced pork (marinated w/ 1 tsp of salt & some pepper)
6 cloves of garlic - minced
2 cups of water
3 tablespoons of oyster sauce
2 tablespoons of low sodium light soya sauce
1 teaspoon of sugar
1 tablespoon of sesame oil (can be reduced to 1/2 tablespoon)
2 tablespoons of premium dark soya sauce
1 tablespoon of Chinese cooking wine
Some cornstarch solution to thicken up the sauce