Stirred Fried Basil Thai Chicken is the signature Thai dish!

This fast and easy recipe just requires prepping the ingredients, giving them a quick stir fry and you are done!

Love the balance between the heat from the chili padi and the sharp contrast of the sweet soy sauce.

For those who love extra heat, just double the amount of chilli padi!

A must try, easy to follow recipe well suited for kitchen beginners.

Top it with a sunny side up egg and get ready to say” Aroi Mak Mak!”

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