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Daniel is back again... with a few more breakfast banchans! The first banchan is a dish that all Koreans kids know very well. It's Korean sausage (more like patty) - that is filled with pork, minced vegetables and tofu. It's a popular side dish for Korean-stye lunch boxes (dosirak). if you have kids, try making it for them!

The second is a dish that I have been eating alot lately! Its mungbean sprout + bacon mix. It's very easy to make. And the combination of oyster sauce with sesame oil is perfect! Seriously perfect!

Try it out and add either to your breakfast rotation :)

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