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2 Views· 31 October 2022

用和牛做一份奢侈的寿喜烧,简直就是冬至的抗寒大杀器啊!How to Make PERFECT Wagyu Sukiyaki at Home

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myrtiskelson8
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这次带来的是完全不需要厨艺的食材——寿喜烧。两人份的哦!

【食材/Ingredients】
牛肉片一盒(约300g),魔芋丝200g,烧豆腐150g,大白菜5片,洋葱120g,大葱葱白一根,香菇6个,金针菇100g,牛油20g,可生食鸡蛋2个

酱料:
日式料酒或清酒100ml,味霖100ml,酱油100ml,糖12g

【我的工具/My Tools】
工具:
食物温度计/Food thermometer (类似款) https://amzn.to/36buTI8
玫瑰金量杯量勺/Rose Gold Measuring Cup https://amzn.to/2QH3slg
OXO量杯/OXO 4-Cup Angled Measuring Cup https://amzn.to/2KIxy3X
刀:
单立人三德刀/JA Henckels International Knife Set https://amzn.to/34glPBy
锅:
小奶锅/Saucepan(类似款) https://amzn.to/38lkTOE
平底不粘浅锅/Nonstick Everyday Pan 12’‘ https://amzn.to/2TRTsqn

【Music】
Imataku - 嬉しい日 https://dova-s.jp/bgm/play10575.html

#寿喜烧 #Sukiyaki #Wagyu #和牛

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