watermark logo

1 Views· 20 August 2022

Interview with MARK WIENS Bangkok Street Food Ft. Chef Gaggan | 60 KG. CURRY

Advertisement


LaneJls59
Subscribers

What's better than Bangkok Street Food? Street food for good.

In this video, we interview Chef Gaggan Anand and YouTuber Mark Wiens about the charity street food event they hosted to give back to the street food community.

👉 SUBSCRIBE: https://www.youtube.com/c/sour....ceflow?sub_confirmat
📲 FOLLOW on ► Instagram ► https://instagram.com/sourcenflow

Bangkok native Mae is a street cart food vendor, who raised her family of five children all on the income of one humble cart. Each day, Mae serves up hundreds of sweet rotis for just 10 baht ($0.34 USD) apiece.

This bright-green herbal roti, thin as a handkerchief and hand-spun (and invented) by Mae and her daughters, is served right on the streets of Bangkok’s Bangrak Bazaar. It’s become a local hit, attracting hungry locals and foreigners alike to try its subtle flavor.

At Lido Connect Bangkok, hundreds of people gathered to get a taste of this street food stall's unique pandan leaf roti. โรตีใบเตย (roti bai theuy) is a green roti infused with the essence of pandan, and the inspiration for Michelin Star Chef Gaggan Anand to develop an Indonesian Rendang curry to complement the herbal, fragrant roti.

The team prepared 400 plates, or 60 kg. of some of the most tasty beef rendang the world has ever seen.

The recipe was developed by Gaggan chef Rydo Anton, an Indonesian himself. The 60 kg. rendang curry was truly the perfect complement for the pandan roti, a Southeast Asian fusion that brought joy to stomachs and money to benefit the inventor of the special roti.

Mark Wiens, Gaggan, and Itan were inspired to give back to the street food community, which so inspires their work, and raise 108,000 baht to help Mae achieve her dreams of buying a house.

ORGANIZERS:
Mark Wiens (Migrationology): https://www.instagram.com/migrationology/
Chef Gaggan Anand: https://www.instagram.com/gaggan_anand/
Itan: https://www.instagram.com/itan/
Rydo Anton: https://www.instagram.com/rydoanton89/

READ THE BLOG POST: https://sourcenflow.com/2019/1....0/02/bangkok-street-

WATCH MARK WIENS' VIDEO:
https://www.youtube.com/watch?v=dJwF1Hhf1VA


📍 LOCATION:
■ Lido Connect, Bangkok, Thailand 🇹🇭

💱 STREET FOOD PRICES:
■ Indonesian Beef Rendang + Pandan Roti: 300 THB / $10 USD


📽 EQUIPMENT:
Camera: Panasonic GH4
Audio: Tascam DR 10-L
Editing: Adobe Premiere Pro
Audio: Ableton 9
Music: Made by Red


🌀 ABOUT
Welcome to SOURCE & FLOW, a YouTube channel dedicated to showing you some of the BEST and most INTERESTING street food the world has to offer. Starting off with an adventure across India, subscribe for videos documenting unique food and cultural experiences, as well as the people behind them.

► JOIN US: https://www.youtube.com/c/sour....ceflow?sub_confirmat

VIDEO TOPIC:
🍛 Mark Wiens interview / Interview with Gaggan Anand / Street food charity - 60 kg rendang curry / Mark Wiens behind the scenes
■ #streetfoodtour #bangkokstreetfood #thaistreetfood #streetfoodbangkok

Show more


Up next

Advertisement


0 Comments