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0 Views· 14 November 2022

Caramel Latte Mousse Dessert Cups by Cupcake Savvy's Kitchen

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A coffee lovers dream! These Caramel Latte Mousse Dessert Cups are super easy to make so delicious. They can be served in mini shot glasses if prefer to stretch further. A great addition to your next dessert buffet.


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INGREDIENTS:

Mousse Base:
200g White Chocolate
1 Tablespoon Coffee Granules
1/3 Cup Caramel (Dulce de leche, Caramle Top 'n' Fill or homemade caramel)
100g Hot Cream

Mousse:
Mousse Base
500mL Double/Thickened Cream

Cream Topping:
300mL Double/Thickened Cream
1 Tablespoon Icing Sugar
1 Teaspoon Vanilla

Cocoa Powder
Chocolate Waves


INGREDIENTS CONVERSION LINK:

Link to convert Grams to Cups
https://www.dovesfarm.co.uk/re....sources/conversion-t


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https://www.facebook.com/CupcakeSavvy/
https://instagram.com/cupcakesavvyskitchen/
http://www.cupcakesavvy.com.au/
https://www.youtube.com/channe....l/UCmzkM2dXSzPpay-kh

MUSIC:
Life of Riley by Kevin MacLeod is licensed under a Creative Commons Attribution license https://creativecommons.org/licenses/by/4.0/
Source: http://incompetech.com/music/r....oyalty-free/index.ht
Artist: http://incompetech.com/

#Latte #Mousse #DessertCups

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