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3.7K Views· 23 October 2022
【姆士流】墨魚燉飯
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＃姆士流【墨魚燉飯】Tips
材料：洋蔥1/4顆、紅辣椒1根、中卷3尾、蒜末2大匙、橄欖油、白飯2碗、九層塔6片、酒
1. 蒜切末；洋蔥、辣椒切丁；中卷去皮，輪切，取墨囊
2. 用橄欖油把蒜末煸香，蒜變色後將蒜油濾出
3. 洋蔥入鍋拌炒後，加入白飯、水、墨囊
4. 九層塔、中卷、酒，依序入鍋，蓋上鍋蓋燜至中卷熟
5. 等中卷熟後，開蓋，轉大火拌煮
6. 淋上蒜油、辣椒、九層塔、蒜酥，完成
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