In the first 2022 episode of #BakeItUpaNotch, Food52’s Resident Baking BFF Erin McDowell shares one of her most made recipes of all time, drop biscuits. Inspired by her mom’s recipe, this version is very flexible and can be sweet or savory based on your preferred mix-ins. Learn what equipment is needed, different ways you can make the dough, and how to fix any common mistakes! READ MORE ►► https://f52.co/3tLJ5Xu

Recipes featured in this video
Drop Biscuits with Molasses Butter: https://f52.co/3fFl1gU
Strawberry Not-So-Short Cake: https://f52.co/3fdKUnf
Winter Vegetable Cobbler With Turmeric-Chile Biscuits: https://f52.co/3IGqmRB

Also featured in this video
GIR Silicone Spatulas: https://f52.co/3KyOuHu
Marble & Walnut Rotating Cake Stand: https://f52.co/32z8fxs

Shop Erin's Merch
Food52 x Erin McDowell Flaky AF Tote Bag: https://f52.co/31nu3eN
Food52 x Erin McDowell Pie T-Shirt: https://f52.co/31jmvtF
Food52 x Erin McDowell Lattice Pie Tea Towel: https://f52.co/3ruHwMB
Food52 x Erin McDowell Enamel Pie Pins, 4-Pack: https://f52.co/3GhDPhv
Food52 x Erin McDowell Pie Stickers: https://f52.co/31vFwZz
Food52 x Erin McDowell Embroidered Pie Crewneck Sweatshirt: https://f52.co/31qBT7h

Looking for something specific?
VIDEO CHAPTERS
00:00:00 Intro
00:00:50 The Only Equipment You'll Need
00:01:31 The Biscuit Basics
00:04:36 The Mix-Ins: Anything Goes
00:11:38 Biscuit Variations
00:14:41Mistakes Happen
00:17:00 Outro

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ABOUT FOOD52
As a one-stop shop for joyful living, Food52 connects discerning home cooks with the interests they're passionate about via award-winning food and lifestyle content across platforms. We provide our audience with the recipes and solutions they crave to eat thoughtfully, live joyfully, entertain beautifully, and travel differently.