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Daniel breaks down how to make the all too famous Tteokbokki. This dish is best described as Korea rice cake boiled in a slightly sweet and spicy sauce. This is served all throughout Korea (especially near subway exits) as a light street food. For those who have had it Korea before, try this simple recipe at home. One bite and it will bring you down memory lane.

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Music by Not The King - beats are thumping https://soundcloud.com/coreygagne