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🇵🇭 *Tondo, MANILA (Capital of The Philippines)*

🌙 *[UGBO STREET NIGHT MARKET!!]*

🐣 *1 DAY OLD FRIED CHICKENS* (Baby Chicks)
Marinated, then Deep Fried.
💸 *$2.66 USD*

🪱 *BULAKLAK* (Pig Large Intestine)
Deep Fried. Spicy Vinegar Sauce.
💸 *$1.60 USD*

🍢 *SKEWERED BEEF LUNGS & ISAW* (Pork Intestine)
🙋🏽‍♂️ *Jandi* (Stall Owner)
Dipped Once in Vinegar & Soy Sauce Mixed with Chillis.
💸 *$0.30 USD* each

🍊 *TORNADO THAI SLUSHY*
Cold Orange Flavored Royal Tru Drink.
💸 *$0.68 USD*

🔥 *DEEP FRIED SKEWERS*
Betamax Cubes (Dried Pig’s Blood), Chicken Ass & Pork Ear. (Other Options: Dried Squid, Sausages, Pork Meat Chunks & Organs (Intestine & Liver).
💸 *$1.78 USD* plate (6 skewers in total: 2 of each)

📍 *Rado’s Lechon*
🍲 *PORK UTERUS with TUMBONG* (Pork Intestine Soup) + *BEER* 🍺
Fried Garlic, Green Onions, Salt+MSG & Smoky Pork Bone Broth Soup. Served with Sweet Papaya Sauce.
💸 *$2.32 USD*

📍 *Super 6 Grille House* (Bar & Grill)
🙋🏻‍♂️ *Kenji* (Owner)

🐷 *SISIG* (Parts of Pig’s Face: Ears, Brain & Cheek)
👩🏽‍🍳 *Alfredo* (Chef)
Sizzle meat in Pan with Butter, Onions & Green Peppers. Add Sauces & Seasonings: MSG, Black Powder, Sesame & Soy Sauce. Mayonnaise. Served with Hot Plate & Egg on Top. Squeeze Lime Citrus over Dish.
💸 *$3.55 USD*

📍 *Jim's Pares and Mami* https://www.instagram.com/jimsparesmami/
🥩 *BEEF MEAT & BONE MARROW SOUP* (Pares)
Beef Meat, Broth & Bone Marrow. Green Onions (Scallions). Served with Rice.
💸 *$4.10 USD*


Timestamps:
0:00 » Intro
0:46 » Day Old Chicks & Pork Intestine
4:22 » Chicken Intestine & Cow’s Lung
6:20 » Slushy Tornado Drink
7:40 » Chicken Butt & Pig’s Blood
10:35 » Pork Soup & Uterus
14:25 » Sisig (Pig Face)
18:00 » Beef Bone Marrow Soup
21:50 » Conclusion

#BEFRS #BestEverFoodReviewShow #BestEverManilaFoodTour #BEFRSManila #BEFRSphilippines #BEFRStondo #Sonny #SonnySide #Food #Travel #MoreBEFRS #MoreBestEverFoodReviewShow #Food #BEFRSstreetfood
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🥒 *ABOUT BEFRS:*
Hi, I’m Sonny! From the US, living in Asia for 10+ years & started making food/travel videos to document my experiences. I travel the world, hunting & documenting the most unique food everywhere.

See factual errors? Comment. Huge fan of trying interesting foods in each country. Show’s from a Western POV, more importantly, MY POV. Not meant to offend any person/culture. Peace!
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🎬 *CREDITS:*
DIRECTOR/HOST » Sonny Side
CAMERA OPERATORS » Trần Quang Đạo, Đinh Tuấn Anh
LIGHTING ASSISTANT » Quí Nguyễn
EPISODE EDITOR » Khang Bùi
COLOR & MASTER » Nguyễn Quang Dũng
PRODUCERS » Van Ho, Žaneta Vuová
LOCAL FIXER/GUIDE » Carl Chuidian (Chui) https://www.instagram.com/thechuishowph/

Selected tracks via Audio Network 🛆

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