3 Views· 18 November 2022
【美味小舍】五花肉不要红烧,教你做陕西特色美食粉蒸肉,口感软糯,用荷叶饼夹着吃,实在是太香了
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#美味小舍 手把手教您在家做陝西特色美食“粉蒸肉”的做法,口感軟糯好吃,肥而不膩。用荷葉餅夾著吃,實在是太香了。這期視頻講解的非常詳細,詳細講解粉蒸肉的米粉做法、粉蒸肉做法、還有荷葉餅的詳細做法。配方詳細告訴你,學會都可以開店了。
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Film & Animation
Music & Arts
Pets & Animals
Sports & Outdoors
Travel & Events
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People & Vlogs
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Entertainment
News & Politics
How-to & Style
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Homes & Real Estate
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Science & Technology
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TV & Drama
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