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Check out the full recipe: https://almazankitchen.com/ult....imate-smoked-brisket

Today we give you brisket, a specific piece of veal or beef, and if prepared properly – very rich in taste and texture. Brisket needs to stay tender so don’t overdo it. With a generous helping of Almazan Kitchen Red Meat Mix and the fire made just right, brisket can’t go wrong. The idea is to get a juicy and tasty piece of lean meat, large enough to feed your whole crew!

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