【阿星探店】昆明酸菜牛肉火锅，大口吃肉薄荷下锅，酸辣云南味，阿星吃一桌 Chinese Food Tour

云南人吃什么都离不开最爱的蘸水，吃火锅也不例外。酸酸辣辣的火锅，搭配4种秘制蘸水，就是云南专属的味道。昆明特色酸菜牛肉火锅，现切新鲜牛肉，还有受欢迎的牛杂，翠绿的薄荷也能下锅涮。晚上街道坐满了涮火锅的本地人，阿星大口吃肉，涮一桌美味食材。

Yunnan people can't eat without their favorite dip in water, and hot pot is no exception. Sour, sour and spicy hot pot, with 4 kinds of secret dip water, is the exclusive taste of Yunnan. Kunming special hot pot with pickled vegetables and beef. Fresh beef is cut now. There are also popular beef offal. Green mint can also be boiled in the pot. In the evening, the streets are full of local people, a Xing eats meat and a table of delicious ingredients.