Easy, Healthy and Delicious Breakfast & Lunch! If you have eggs and bread, you will be addicted
* Ingredients
4 Eggs
60g (3-4tbsp) Mayonnaise
10g (1/2tbsp) Sugar
A pinch of salt
A pinch of pepper powder
4 Bread slices
Butter (optional)

* Important tips:
1. Put the boiled eggs directly into cold water for easy shelling
2. The fastest way is to crush the eggs directly, but chopped egg whites taste better.
3. salt, pepper and butter can be omitted.
4. Make sure to wrap them tightly in plastic wrap and cut them open when eating.

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