5 Views· 22 September 2022
【小穎美食】1碗麵粉加4個雞蛋，不用蒸不用烙，蓬鬆香甜，小孩子最愛吃了！
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#小穎美食#Xiaoying Cuisine
今天給大家分享的是早餐麵包的做法，需要準備：中筋麵粉、酵母粉、白糖、芝麻、雞蛋、花生油、食用油。它的口感在麵包和蛋糕之間，有麵包的勁道，還有蛋糕的鬆軟，雖然是油炸的，但是裡面一點也不吸油，非常的鬆軟，當做早餐食用也是非常好的選擇。
喜歡小穎的可以點擊：https://www.youtube.com/channe....l/UCJJDD-Hy76jvUMRG-
大家好，歡迎大家來到小穎美食，我平常特別喜歡做菜，熱愛美食。我會在這裡每天分享一道菜，大家可以學習試著去做下，希望大家的生活可以越來越美好。喜歡美食的朋友們可以訂閱下噢。
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