4 Views· 08 February 2023
How to make Wagashi Cherry Candy Japanese Traditional Candy
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I made Wagashi"Cherry Candy" with Uiro(sweet rice jelly).
ingredients
joshinko(rice powder) 15g
shiratamako(glutinous rice flour,mochiko) 5g
caster sugar 30g
kanten powder(agar powder) 1g
water 30ml(for Uiro),120ml(for kanten)
#decocookie、#Wagashi、#ASMR
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Film & Animation
Music & Arts
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Travel & Events
Gaming
People & Vlogs
Comedy
Entertainment
News & Politics
How-to & Style
Design & Creativity
Homes & Real Estate
Autos & Vehicles
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TV & Drama
Products & Reviews
Health & Wellbeing
Brand & Premieres
Documentary
Local Business & Services
Other
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