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Video content
0:00 – Start
0:14 – Cottage Cheese and Pumpkin Casserole Recipe
2:35 – Double Layer Ricotta Casserole
4:13 – Company Pasta Bake Recipe with Cottage Cheese
5:28 – Cottage Cheese and Rice Casserole

✅ Cottage Cheese and Pumpkin Casserole Recipe
● cottage cheese - 350 g
● potato starch - 1,5 tbsp.
● sugar - 30 g
● egg - 2 pcs.
● salt - 1 pinch
● pumpkin - 350 g
● potato starch - 1,5 tsp.
● sugar - 30 g
● egg yolk - 2 pcs.
● egg white - 2 pcs.
● salt - 1 pinch
● butter

✅ Double Layer Ricotta Casserole
● egg - 2 pcs.
● sugar - 50 g
● vanilla sugar - 10 g
● ricotta cheese - 750 g
● lemon zest - 1 tsp.
● semolina - 3 tbsp.
● sour cream 10% - 300 g
● sugar - 50 g

✅ Company Pasta Bake Recipe with Cottage Cheese
● salt
● pasta - 200 g
● egg - 3 pcs.
● sugar - 50 g
● vanilla sugar - 10 g
● salt - ½ tsp.
● cottage cheese - 400 g
● butter

✅ Cottage Cheese and Rice Casserole
● rice - 150 g
● water - 300 ml
● cottage cheese 5% - 800 g
● egg - 3 pcs.
● sugar - 30 g
● vanilla sugar - 10 g
● salt - 1 pinch
● zest of one orange
● butter (melted) - 100 g
● salt - 1 pinch
● butter

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