watermark logo

1 Views· 21 October 2022

Few know this recipe of pork chop with potatoes. My husband is an ace in the kitchen

Advertisement


carltoncremean
Subscribers

Few know this recipe of pork chop with potatoes. My husband is an ace in the kitchen

Ingredients:
pork chop - 800 g (28.2 oz)
bacon - 160 g (5.64 oz)
potatoes - 300 g (10.6 oz)
pickled cucumbers - 150 g (5.3 oz)
onion - 150 g (5.3 oz)

for the sauce:
barbeque sauce - 100 g (3.5 oz)
salt - 5 g (0.18 oz)
black pepper - 5 g (0.18 oz)
garlic - 4 cloves
rosemary - 10 g (0.35 oz)
Tray size 25 cm (10 in)
IN THE OVEN 180 °C (356 °F)/35 minutes



Follow us on:
Facebook: https://www.facebook.com/Cookrate.ENG/

Show more


Up next

Advertisement


0 Comments