I try to make the most tender chuck roast in the world on this video. I did a Brazilian experiment on this cook. While I was in Brazil a good friend of mine used pineapple juice to tenderize the meat, and on the grill that worked great. So, on this video I tried to do the same thing sous vide. I got 2 chuck roast and cooked them in 2 different ways. One steak was the control and the other I called the pineapple steak. I hope you enjoy this video and enjoy this experiment. Love you hear what you think about this cook, please leave a comment below.

Do you know to how took the best chuck roast ever?
If so I would love to hear from you, please leave a comment below and teach me the best way you cook these affordable piece of meat. If I use your recipe or style I will make sure to give you full credit on the cook. Look forward to hearing from you.

INGREDIENTS USED FOR CHUCK ROAST COOK
* 2 Chuck Roast Steaks (Total of 6.64lbs)
* Salt to taste
* Pepper to taste
* Fresh Garlic
* Organic Thyme
* Salted Butter

How to make chuck roast my style... lol
Watch the video... hahaha... :-)

P.S. Look forward to your tips

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Equipment I often use in most videos.

Sous Vide Equipment
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* If you have any questions please leave a comment below and I will reply. Thank you so much for watching see you on the next video! :-)

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