Bilkul double hoga swaad, 2 ki jagah 4 roti khaengey, jab 1 baar banaengey iss tareeke se swaadisht Soyabean Vadi ki sabzi.

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INGREDIENTS :
----- TO MARINATE SOYA CHUNKS -----
SOYA CHUNKS – 100 GM (1.5 CUP)
SALT – ½ + ½ TSP
DAHI / CURD – ½ CUP
RED CHILLI POWDER – ½ TSP
DRIED FENUGREEK LEAVES – 1 TABLESPOON
GINGER GARLIC PASTE – 1 TABLESPOON
CORIANDER SEEDS POWDER – 1 TSP

----- SABZI -----
DESI GHEE – 2 TABLESPOON
CUMIN SEEDS – 1 TSP
BLACK PEPPER – 8 TO 10 Nos.
BLACK CARDAMOM – 1 No.
CARDAMOM – 2 Nos.
CLOVE – 4 TO 5 Nos.
CINNAMON – 1 INCH
BAY LEAF – 1 LEAF
GREEN CHILLI – 2, FINELY CHOPPED
ONION (MEDIUM) – 2, FINELY CHOPPED
TOMATO (MEDIUM) – 2, FINELY CHOPPED
SALT – ½ TSP
POTATO (MEDIUM) – 3, PEALED
RED CHILLI POWDER – ½ TSP
CORIANDER SEEDS POWDER – ½ TSP
TURMERIC POWDER – ¼ TSP
GARAM MASALA – ½ TSP

हमारी और भी अनेकों सरल रेसिपी को देखने के लिये आप इन लिंक पर क्लिक कर सकते हैं : 1. Soyabean ka Nashta - https://www.youtube.com/watch?v=7LxSsnHx-nE
2. Methi Matar Malai ki sabzi - https://www.youtube.com/watch?v=a3JFroh6QzY
3. Rajasthani Sabut Mung ki Sabzi - https://www.youtube.com/watch?v=T8nCbGF_UlU