GET THE RECIPE: https://tatyanaseverydayfood.c....om/recipe-items/mang
One word for this incredible tropical dessert – amazing!! My Tahitian vanilla panna cotta with mango gelee and passion fruit captures all the flavors of Bora Bora and Tahiti in every single bite! I make the creamy vanilla panna cotta with Tahitian vanilla beans and a touch of coconut milk. The creamy dessert is then topped with sweet and tangy mango gelee and then a bit of passion fruit for even more tropical flavor!

This recipe was inspired by our trip to Bora Bora to celebrate our 10-year anniversary! Make sure to check out my travel posts and resort review, too!
https://tatyanaseverydayfood.com/travel/

INGREDIENTS:
For Vanilla Panna Cotta:
1 ½ cups (355 ml) whole milk
1 ½ cups (355 ml) whipping cream
½ cup (120 ml) coconut cream/milk
½ cup (100 g) white granulated sugar
2 vanilla beans
1 tbsp (10 g) unflavored gelatin powder
2 tbsp (30 ml) water

For Mango Gelee:
2 medium mangos, about 2 cups fruit
¼ cup (50 g) white granulated sugar
1 tbsp (15 ml) lemon juice
½ to ¾ cup (120 to 180 ml) water
1 ½ tsp (5 g) unflavored gelatin powder
2 tbsp (30 ml) water
5 to 6 passion fruits, for garnish

For Whipped Cream:
1 cup (240 ml) heavy cream
½ cup (60 g) confectioner’ sugar
1 tsp vanilla

GET THE FULL RECIPE: https://tatyanaseverydayfood.c....om/recipe-items/mang

SUPPLIES/TOOLS: Need some supplies to make this recipe? You can get them here (Amazon affiliate links):
*Glass Dessert Cups: https://amzn.to/3uVfKIk – these simple glass cups are perfect for panna cotta!
*Disposable Dessert Cups: https://amzn.to/2O3VFyL – use these plastic disposable cups if you want to bring this dessert to a party.
*Brandy Sipping Glasses: https://amzn.to/3uYaQKO – if you want this panna cotta to look extra fancy, use these brandy glasses.
*CuisinArt Food Processor: https://amzn.to/2AtJ12f – I love this simple yet powerful food processer for pureeing foods and making sauces.
*Unflavored Gelatin: https://amzn.to/3qfmQDN – I used Knox unflavored gelatin powder for my recipe. You can also use these gelatin sheets (225 bloom strength) https://amzn.to/3eaAJRm – 4 gelatin sheets are equivalent to 1 tablespoon gelatin powder.

Items In My Kitchen: (Amazon Affiliate Links)
*Beyond Borscht Cookbook: https://amzn.to/3u5b812
*The European Cake Cookbook: https://amzn.to/3dmo8IY
*Copper KitchenAid Mixer: https://www.williams-sonoma.co....m/products/kitchenai
*KitchenAid Handheld Mixer: https://amzn.to/2LTH0kv
*Wusthof Ikon Knife Set: https://amzn.to/39CcpF7
*Epicurean Cutting Boards: https://amzn.to/3cCgefj
*Mauviel Copper Frying Pans: https://amzn.to/2RlNdvi
*CuisinArt Food Processor: https://amzn.to/2AtJ12f
*Glass Mixing Bowls: https://amzn.to/2C7dKlL

--------------------
Connect with me on social media!
ALL MY RECIPES can be found HERE: https://tatyanaseverydayfood.com/
*
COOKBOOKS: https://tatyanaseverydayfood.com/cookbooks/
*
Facebook: https://www.facebook.com/tatyanaseverydayfood
*
Instagram: https://www.instagram.com/tatyanaseverydayfood/
*
Pinterest: https://www.pinterest.com/tatyananesteruk/

#pannacotta #vanilla #TatyanasEverydayFood #borabora