2 Views· 25 October 2022
How to make Crispy Skin Fish
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Fish with crispy skin is one of the most delicious quick ways to cook a piece of protein! To nail it every time, you need dry skin, hot oil and to press down lightly to let the skin seal against the hot pan.
Scoring the skin is recommended for thick fillets for even cooking of the flesh and skin, plus an insurance policy to prevent the skin from curling up.
See full recipe on website for sauce and sides for serving!
PRINT RECIPE: https://www.recipetineats.com/....how-to-cook-fish-wit
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Film & Animation
Music & Arts
Pets & Animals
Sports & Outdoors
Travel & Events
Gaming
People & Vlogs
Comedy
Entertainment
News & Politics
How-to & Style
Design & Creativity
Homes & Real Estate
Autos & Vehicles
Education
Science & Technology
Fashion & Beauty
Cooking & Foodie
TV & Drama
Products & Reviews
Health & Wellbeing
Brand & Premieres
Documentary
Local Business & Services
Other
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