For the printable recipe click here: http://bit.ly/2gBIXki
Today I'm showing you GIANT CUPCAKE BASICS - from baking to carving, to the perfect cupcake case AND a beautiful and super simple rainbow frosting technique!

Ingredients:
Chocolate Mud Cake Recipe http://bit.ly/2h7q1hh
600g (approx) Melted chocolate: (dark is best here but you can also use white and colour it with oil based or candy colours)
Chocolate ganache http://bit.ly/2hgfLkv
Buttercream frosting (coloured in 6 colours) http://bit.ly/2hg9W6M

Tools:
Giant cupcake mold - I prefer Silicone & you can find these on ebay or amazon
Non stick spray
Serrated edge knife (like a bread knife)
Spatula
Scissors
Piping Bag http://amzn.to/2es8yvm
Large Open Piping Tip http://amzn.to/2ebw55B
Parchment Paper http://amzn.to/2c8xw2A
Baking Sheet http://amzn.to/2bz2lyW
Cooling Rack http://amzn.to/2cc2HwS

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