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43 Views· 11 August 2022

自家焗香脆腰果| Roasted Cashew Nuts

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JessicaSif
Subscribers

食譜:

材料:
腰果 Cashews 70g
鹽 Salt 適量

步驟:
1. 清洗腰果
2. 加入1茶匙鹽,浸泡15分鐘
3. 瀝乾水份,加半茶匙鹽
4. 焗170°C 20分鐘
p.s.180-190°C更脆

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Equipments :

Camera : Canon EOS M3
Lens : EF-M 18-55mm f/3.5-5.6
Mic:RODE Video Micro
Edit : Final Cut Pro

本片關鍵字
#腰果 #健康小食 #自家焗

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