1 Views· 09 September 2022
The dying art of COOKING BANH TET in Vietnam. Tet in Southern Vietnam!
HUGE HANOI TET FEAST → https://www.youtube.com/watch?v=0g_ko195cLQ
Learn more about ONETRIP Tours → https://www.christinas.vn/onetrip/
Restaurant name: Tré Bà Đệ
Food name: Tré - fermented pork sausage.
Price:85.000VND
Address: 81 Hải Phòng street, Hải Châu district, Đà Nẵng
Operation hours: 06:00AM - 09:00PM
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Disclaimer:
If you see any factual food errors in my video, please feel free to politely let me know in the comments.
I'm a huge fan of trying different, interesting and strange foods in each country. My show is from a Western point of view, but more importantly MY point of view, but is not meant to offend any person or culture.
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