The Traditional Sichuan Cuisine is one of the most diverse Cuisines in the World, which we would like to introduce to you today in this „Traditional Sichuan Cuisine“ Episode in Berlin Germany.
The Traditional Sichuan Cuisine is in this case the Taste of Chengdu – the Capital of the Region Sichuan. The Chefs prepare Sichuan Beef Noodles with large, juicy pieces of beef in the house's Hot Pot Sauce. You can get this Dish in every Noodle Shop in Chengdu - and in Berlin at LIU Nudelhaus. And many other delicious Dishes with traditional ingredients such as Sichuan Pepper, Red and Green Chilies, Coriander, Garlic and Bean Sprouts, authentically prepared in Chili Oil, with Sesame Paste and Soy Sauce.
Where you can find Authentic Sichuan Cuisine in Berlin is no longer an Insider Tip & the ultimate Pleasur: LIU Nudelhaus.

[1] LIU ChengduWeidao / Mitte, Berlin

Kronenstraße 72
10117 Berlin

Website: https://chengduweidao.de
Instagram: https://www.instagram.com/liuchengduweidao
TikTok: https://www.tiktok.com/@liuchengduweidao

[2] Beef Tallow

When making Beef Tallow, the pure fatty tissue of cattle is melted out. The taste is more intense and better than with vegetable fat. It smokes little because it has a particularly high smoke point of 220 °C and has a very long shelf life.

[3] Dumplings filled with Minced Pork Chili

Daily fresh Hand-Poured Chengdu Style Dumplings with Pork and Chili.

[4] Tianshui Noodles

One of the many types of Sichuan noodles that are hand-made fresh daily at LIU and served as a cold dish with sesame sauce.

[5] Imported Traditionally Handmade Noodles

The Noodles are industrially, but still traditionally, Handmade in China and hung to dry before they are packaged and shipped to LIU ChengduWeidao in Berlin.

[6] 25 different self-mixed Original Chinese Spices

The Chengdu Hot Pot Sauce is homemade and comes with 25 Chinese Spices. Without preservative substances. Without artificial flavors.

[7] Fresh Hot Pot Sauce needs to cool for 24 Hours

Traditional Hot Pot Sauce is the Base Sauce of Chengdu Hot Pot, but is also used to Flavor Sauces, such as Sichuan Beef Noodles.

[8] This Hot Pot Sauce is the only one Made In-House in all of Germany

The LIU Restaurant in Berlin is probably the only provider of Authentic Homemade Hot Pot Sauce. Typically, all Restaurants that offer Hot Pots use purchased Hot Pot mixtures from various Suppliers, which, however, usually use preservatives, flavors and/or flavor enhancers.

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