This juicy and succulent spatchcock chicken recipe produces one of the most delicious birds I have ever had. It's more the technique that makes the recipe so unique. The method of spatchcock chicken is rather simple, but the outcome is incredible. Using this process and the ingredients suggested, you will roast the juiciest, most succulent chicken you have ever had.

The actual technique simply involves butterflying a whole chicken by removing the backbone and making a small incision on the underside of the bird. After doing that, the chicken simply spreads out flat making it perfect for faster roasting or grilling.

In this video, I decided to air fry it, but it's equally as good roasted in the oven or barbecued on the grill. As mentioned previously, it's a matter of personal preference and what you have available.

As always, try this spatchcock chicken, and let us know what you think.

For the complete printable recipe, visit: https://cooknshare.com/recipe/....recipe/juicy-and-suc

Video Chapters:

0:00 The Spatchcock techique
0:47 Seasoning the chicken
2:23 Air frying the chicken (Roasting instructions in the recipe)
2:55 Out of the oven
3:07 The outcome
3:37 Taste test
4:05 Conclusion

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