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3 Views· 08 November 2022

Pickled Mustard Seed

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charliroundtre
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http://www.chefsteps.com/activ....ities/pickled-mustar

Prepare a big batch of pickled mustard seeds and use them on anything from pork cheek, to pastrami sandwiches, to potato salad. These versatile, tangy little seeds will brighten up any fatty dish, and add textural intrigue with a subtle caviar-like "pop" in your mouth.

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