0 Views· 22 September 2022
【小穎美食】豆腐不要直接炒著吃，淋2個雞蛋，比吃肉還香，一周吃7次也不膩
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#小穎美食#Xiaoying Cuisine#家常豆腐
今天給大家分享的是家常豆腐的做法，需要準備：豆腐、食鹽、韭菜、小米椒、大蒜、生抽、蠔油、白糖、胡椒粉、雞蛋、食用油。家常豆腐這樣做，有濃濃的韭菜香味，好吃又好看。豆腐經過煎製，外皮有一點焦香，裡面吃起來還是嫩嫩的，有一點微辣，非常開胃下飯，做法也簡單，快做給家人品嚐下吧。
喜歡小穎的可以點擊：https://www.youtube.com/channe....l/UCJJDD-Hy76jvUMRG-
大家好，歡迎大家來到小穎美食，我平常特別喜歡做菜，熱愛美食。我會在這裡每天分享一道菜，大家可以學習試著去做下，希望大家的生活可以越來越美好。喜歡美食的朋友們可以訂閱下噢。
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