Freeze it, then dress it in sticks. You have never eaten minced meat like this

Ingredients:
minced meat - 1 kg (2.2 lb)
salt - 5 g (0.18 oz)
black pepper - 5 g (0.18 oz)
sweet paprika - 5 g (0.18 oz)
garlic powder - 5 g (0.18 oz)
parsley - 30 g (1 oz)
pressed cheese - 100 g (3.5 oz)

for the dough:
flour - 200 g (7 oz)
corn flour - 100 g (3.5 oz)
milk - 300 ml (10.14 fl oz)
eggs - 1 piece
salt - 5 g (0.18 oz)
black pepper - 5 g (0.18 oz)
oil to fry - 2 l (0.52 gallon)
Tray size 20 x 25 cm (8 x 10 in)
IN THE FREEZER 3 H
Fry 5 min



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