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🇲🇾 *Kuala Lumpur (The Capital of Malaysia)*
👎 *SOUTH-EAST ASIA WORST RATED FOODS TOUR!!*

🍽️ CO-HOSTS:
*Calvin Bui*
https://www.instagram.com/fkndeliciousness
*Ming Chun*
https://www.instagram.com/mingchuun

1️⃣ *Tanjung Bungah Nyonya*
(129, Jalan SS 2/6, SS 2, 47300 Petaling Jaya, Selangor, Malaysia)
*Steve Chong* (Owner)
🦐 *SAMBAL PETAI UDANG* (Spicy Chili Gravy with Prawn and Stink Bean)
Petai (Stink Beans), Shallots+Chillies. Sambal (Same as Above). Belacan Powder, Dried Shrimps. Petai, Red Bell Pepper, Red Onion, Sugar. Boiled Shrimps, Stir Fry.
🐟 *PERUT IKAN* (Spicy Fish Stomach Soup)
Sambal (Water, Dried Chilli, Garlic, Lemongrass, Chillies, Shallots, Ginger, Torch Ginger Flower, Chilli Paste Blendered). Herbs, Turmeric, Laksa Leaves, Mint, Kaffir Lime Leaves. Wild Betel Leaves. Pickled/Fermented Fish (2 Weeks-1 Month). Stew (Green Beans, Boiled Eggplant, Turmeric Leaf, Torch Ginger Flower, Sambal, Laksa leaf, Wild Betel Leaf, Kaffir Lime Leaves, Tamarind, Shrimp, Pineapple, Salt, MSG. Nasi Ulam.
2️⃣ *R.A. Nasi Lemak*
(15, Jalan Raja Abdullah, Kampung Baru, 50300 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia)
*Roslin* (Owner)

🫁 *FRIED COW LUNGS* (Paru Goreng)
Lemongrass & Secret Spice Mix Marinade. Sambal (Salt, Sugar, MSG, Red Onion, Garlic, Tamarind, Shrimp Paste, Anchovies, Coconut Milk, Dried Chilli, Oil. Deep Fry. Plate (Rice, Water Spinach, Cucumbers, Peanuts.

3️⃣ *隆 记 海 鲜 饭 店 （ 冷 气 ）Thong Lung Sang Seafood Restaurant Sdn Bhd*
(47, Jalan Metro Perdana Timur 3, Taman Usahawan Kepong, 52100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia)
*Thong* (Owner)

🐷 *PIG FALLOPIAN TUBES*
Boil, Cool, Chop. Oyster Sauce, Dried Shrimp, Green Chilli, Garlic, Chicken Essence, White Pepper, Pork Lard, Soy Sauce, Red Onion, Pig Fallopian Tubes. Oil Fry. MSG, Sugar, Soy Sauce, Tamarind Sauce. Rice.
4️⃣ *A.R Ikan Patin Masak Tempoyak*
(Jalan 2/23a, 53300 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia)
*Ain* (Owner)

🍛 *GULAI TEMPOYAK IKAN PATIN* (Malay Fish Curry with Fermented Durian Pulp)
Tempoyak (Fermented Durian), Salt, Sugar, Ikan Patin (Catfish), Chilies, Turmeric, Lemongrass.
Timestamps:
0:00 » Intro
0:34 » Prawn Stink Bean Chili (Sambal Udang Petai)
3:50 » Fish Stomach (Perut Ikan)
8:36 » Fried Lungs (Paru Goreng)
11:43 » Pig Fallopian Tube (Sang Cheong)
15:35 » Durian Fish Curry (Gulai Tempoyak Ikan Patin)
19:33 » Favorite Worst Food
20:03 » More Best Ever Food Review Show
20:19 » Bloopers & LOLs
21:35 » Outro (Thanks & Peace!)
#BEFRS #BestEverFoodReviewShow #BestEverSEAWorstRatedFoodsTour #BEFRSmalaysia #BEFRSmalaysianfood #BEFRSchinesefood #BEFRSkualalumpur #BEFRSkl #BEFRSseafood #BEFRSstreetfood #BEFRSvlog #Sonny #SonnySide #Food #Travel #Food #BEFRSasia #BEFRSasianfood
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🥒 *ABOUT BEFRS:*
Hi, I’m Sonny! From the US, living in Asia for 10+ years & started making food/travel videos to document my experiences. I travel the world, hunting & documenting the most unique food everywhere. See factual errors? Comment. Huge fan of trying interesting foods in each country. Show’s from a Western POV, more importantly, MY POV. Not meant to offend any person/culture. Peace!
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🎬 *CREDITS:*
DIRECTOR/HOST » Sonny Side
DIRECTOR OF PHOTOGRAPHY » Trần Quang Đạo
CAMERA OPERATOR » Đinh Tuấn Anh
EPISODE EDITOR » Dương Quốc Huy
COLOR & MASTER » Quí Nguyễn + Khang Bui
ON-GROUND PRODUCER » Chantal Bieger
CO-PRODUCER » Žaneta Vuová

LOCAL PRODUCTION TEAM » Soo Ghee (Fixer) | Robert Chua (Camera Assistant)

Selected tracks via Audio Network 🛆
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