Warm Apple Fritters are such a treat during apple season and they are ready in just 30 minutes. The batter has a secret ingredient the produces a fluffy coating that's crisp on the outside and soft inside.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️

APPLE FRITTERS INGREDIENTS:
►1 cup all-purpose flour
►2 Tbsp granulated sugar
►1 1/2 tsp baking powder
►1/4 tsp salt
►2/3 cup milk (1% or whole milk)
►1 egg yolk
►1 Tbsp butter, melted (unsalted or salted)
►2 egg whites
►4 large apples, peeled, cored, and sliced into 1/4” rings
►3 Tbsp lemon juice (juice of 1 medium lemon)
►Canola or vegetable oil for frying

🖨 PRINT RECIPE HERE: https://natashaskitchen.com/apple-fritters-recipe/

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⏱️TIMESTAMPS⏱️
0:00 Intro
0:48 Dry ingredients
1:01 Wet Ingredients
1:44 What thermometer to use
2:09 Prepping apples
4:17 Making batter fluffy
4:59 How to fry apple fritters
6:10 Our favorite toppings
7:02 Taste test

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