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Today, we got another delicious 10-minute Deopbap (Korean rice bowl) recipe. We're taking large shrimp and stir-frying it with slices of avocado. Then adding in mayo + wasabi. Mix everything together in high heat - and you'll see a delicious sauce form at the bottom of the pot. After plating, make sure to slowly drizzle over the rice as well. So good... you won't be asking for avocado toast anytime soon heh!

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