15 Views· 23 August 2022
The Ultimate Guide to Lazy Snacking (3 Ingredients Each)
I've been realizing recently how much of my food consumption revolves around snacking and not actually cooking at all! There's really nothing wrong with that, but I I figured i would share with you my favorite 3 ingredient combinations that fulfill the belly when I don't feel like cooking!
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All the recipes for this video:
LAZY CANDY BAR
INGREDIENTS:
Dates
Peanut butter
Chocolate chips
Open date and remove the pit.
Fill date w/ peanut butter.
Top w/ chocolate chips.
LAZY CAPRESE
INGREDIENTS:
Basil leaves
Cherry tomatoes
Fresh mozzarella
Spread mozzarella over the basil leaf.
Place cherry tomato on top of cheese and roll around the tomato. TA-DA! Lazy Caprese Poppers!
BANANA SANGY
INGREDIENTS:
Banana
Peanut butter
Coconut Flakes
Peel banana and slice in half.
Fill with Peanut butter.
Top with coconut flakes.
Place the other half of the banana over top! …& there you have it, a banana sandwich!
Orange Slushy
INGREDIENTS:
Honey
Ice
Orange
Peel your orange and place in blender.
Add 1 tsp of honey.
Add ice & blend. Enjoyed best by the pool on a hot and sunny day ☺
Frozen Gogurt
INGREDIENTS:
Honey
Raspberries
Greek yogurt
Mix ¼ cup raspberries w/ ¼ cup yogurt.
Mix in desired amount of honey.
Put your yogurt mixture into a sandwich bag and squeeze down until it forms a tube shape.
Freeze overnight. Slice at the top when ready to eat and enjoy.
Codski Bites
INGREDIENTS:
Crackers
Pickle
Avocado
Dip cracker into avocado.
Top w/ a slice of pickle. MUNCH AWAY!
Smoked Salmon Cucumber Bites
INGREDIENTS:
Cucumber
Cream cheese
Smoked Salmon
Slice cucumber and dip into cream cheese.
Top w/ smoked salmon.
HOT COCOA
INGREDIENTS:
Cocoa Powder
Honey
Almond Milk (Or milk of your choice)
In a pot mix in 1 ¼ cup of almond milk.
Add in 1-2 scoops pf cocoa powder and 1 tsp honey.
Heat and serve.
SPICY KETTLE CORN
INGREDIENTS:
Cayenne pepper
Sugar
Microwave popcorn
Microwave popcorn according to package directions.
Place pocorn in a bowl and sprinkle with 1 tbsp sugar and a few dashes of cayenne.
Toss and enjoy.
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