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How to prepare a rack of lamb - BBC Good Food
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Learn how to French trim a rack of lamb for the perfect roast dinner. Prepare for roasting with the bones exposed, cut into thick or thin chops, or flatten them into lollipops. We recommend you use a short stubby knife for this task as it won’t bend when cutting.
See our full rack of lamb guide here:
https://www.bbcgoodfood.com/vi....deos/techniques/how-
For more recipes and tips visit: http://www.bbcgoodfood.com/
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