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Today, my mother breaks down her personal way on how to make Korean Japchae Noodles. I think its one of the most simplest ways I've ever seen it made. The noodles are soft and chewy. The marinade is on point. And best of all, you can make it within 15-20 minutes. Say goodbye to the old days, where half-a-day is spent on making these classic noodles. Try it out at home and let us know how you like it!

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