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4 Views· 16 December 2022

Chicken Cordon Bleu | Byron Talbott

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gisellegroce6
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SUBSCRIBE: http://bit.ly/1mk8ehM
WEBSITE: http://www.byrontalbott.com
BUSINESS INQUIRY: byronlovesfood@gmail.com
MAILING ADDRESS: 18653 Ventura Blvd., #655, Tarzana, CA 91356

TWITTER: http://www.Twitter.com/ByronTalbott

INSTAGRAM: http://followgram.me/byrontalbott

FACEBOOK: http://www.facebook.com/botalbott

BLOG: http://www.fromayoungchef.blogspot.com

THE TALBOTT VLOGS: http://www.youtube.com/racheltalbott

KITCHEN EQUIPMENT:
Induction Stove Top: http://amzn.to/1kZnP7f
Boos Maple Cutting Board: http://amzn.to/1Iw6tKH
All-Clad Fry Pan: http://amzn.to/1emXaQJ
Marble Slab: http://amzn.to/1NfP5Jg

Ingredients:

6-7 oz chicken breast (skin on or off)
1/2 cup shredded (or sliced) swiss cheese
2-3 slices smoked ham
2 cups bread crumbs
1 whole egg
salt & pepper to taste

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