It’s getting hot in here and Food52’s resident drinks expert John deBary teaches you how to make a refreshing rum runner cocktail. This is the perfect summer drink packed with flavors of pineapple, blackberry, banana, and pomegranate. GET THE RECIPE ►► ​​https://f52.co/3azwpv8

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Drink What You Want: The Subjective Guide to Making Objectively Delicious Cocktails: https://amzn.to/3ajiTMj
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Five Two Essential Kitchen Knives: https://f52.co/3H60oar

PREP TIME: 10 minutes
MAKES: 1 drink

INGREDIENTS

For the Rum Runner:
1 1/2 ounces dark rum
1 ounce banana liqueur
1 ounce blackberry liqueur (or other berry liqueur, like crème de cassis or Chambord)
1 ounce pineapple juice
1 ounce freshly squeezed lime juice
1/2 ounce grenadine (recipe below)
Cocktail cherry and pineapple wedge, for garnish (optional)

For the Homemade Grenadine:
1/2 cup pomegranate juice
1/2 cup granulated sugar

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