If you cook meatballs using this recipe, they will be the star of the festive meal

Ingredients:
bread - 1 piece
milk - 100 ml (3.4 fl oz)
Leave the bread to soak for 10 min
minced meat - 600 g (21.16 oz)
onion - 1 piece
egg - 1 piece
salt - 7 g (0.25 oz)
black pepper -3 g (0.11 oz)
coriander - 3 g (0.11 oz)
mayonnaise - 200 g (7 oz)
pickled cucumbers - 200 g (7 oz)
pressed cheese - 200 g (7 oz)
yolks - 8 pieces
Tray size 38 X 32 cm (15 x 12.6 in)
IN THE OVEN 180 °C (356 °F)/30 minutes


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