PRINT THE RED LENTIL SOUP RECIPE: https://nutritionrefined.com/red-lentil-soup/

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Everyone needs a good red lentil soup recipe – hearty, comforting, warming, and bursting with myriad flavors. While there are many lentil soup recipes, this Moroccan-spiced variation is my favorite. It’s one of those soups I make over and over again.

One of the things I love about this soup is that it is incredibly flavorful. It contains a lot of Moroccan spices – cumin, coriander, ginger, and cayenne pepper – bold, fragrant, and vibrant.

The recipe is vegan (dairy-free, egg-free), grain-free (gluten-free), soy-free, nut-free, and refined sugar-free.

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USED TOOLS:
Cookware: https://nutritionrefined.com/cookware-set
Cutting board: https://nutritionrefined.com/cutting-board
Knives: https://nutritionrefined.com/knives
Liquid measuring cup: https://nutritionrefined.com/measuring-cup-4
Measuring cups: https://nutritionrefined.com/measuring-cups
Measuring spoons: https://nutritionrefined.com/measuring-spoons

DISCLAIMER: This video and description contain affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for the support!

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